InboxPick
From the Desk of Alicia Kennedy

From the Desk of Alicia Kennedy

Sharp essays and interviews exploring the intersection of food culture, politics, and media.

Subscribe →
Author
Alicia Kennedy
Frequency
Weekly
Platform
Substack
Price
Free
Subscribers
30K+

From the Desk of Alicia Kennedy is a twice-weekly newsletter offering essays, criticism, and interviews that examine food through the lenses of culture, politics, and media. Kennedy brings a critical eye to the food world that is rare in an industry often focused solely on recipes and restaurant reviews.

Monday editions feature Kennedy's original essays and interviews with notable figures in the food world, while paid subscribers receive additional Friday posts, access to the full recipe archive, and community features. The newsletter has built a global community of readers who are passionate about understanding the deeper forces shaping what we eat and how we talk about it.

More in Food & Drink